FIVE INSTAGRAM WORTHY SPOTS IN BORACAY

Hey there! How's summer treating you so far? As for me, I have been travelling quite a lot lately. Thus, this late post. (wink) Anyway, last year I went to Boracay with two of my best friends since high school. It was my first time to the island paradise. I did not set any expectations at all because I did not want to be disappointed. People were telling me that going to Boracay would just be a waste of time and money. That I should rather travel to other hidden island treasures in the country instead. After all, the Philippines has more than 7000 islands. 

KAYU KITCHEN + BAR IS PASSION ON THE PLATE

“KAYU” is from the Visayan term “kalayu” which means fire. For Chef Francis Sy, KAYU Kitchen + Bar executive chef, fire means passion. And his passion is cooking fusion cuisines and entertaining people through his love for food. Thus, the creation of Cebu’s newest fine dining destination 

KAYU Kitchen + Bar.